by Steven Blier | Aug 23, 2013 | Blier's Blog
We had our first runthrough Friday. Praise the Lord, the program works just fine. No major snags, everyone in decent if not transcendent voice—high notes ringing out like crazy but a little huskiness in the lower part of the voice. If that’s fatigue, it’s the good...
by Steven Blier | Aug 22, 2013 | Blier's Blog
I guess it was inevitable. Wednesday was come-to-Jesus time, and on Thursday we welcomed Mary. Not the Sainted Mother, but stage director Mary Birnbaum, our Guest Artist this week. We’d all wanted some help staging the two group numbers and the two boys’...
by Steven Blier | Aug 21, 2013 | Blier's Blog
The fourth day of rehearsal is always the come-to-Jesus moment; it’s the last day you can really work in depth, get to the fundamentals, take on the big issues. There is something I want each cast member to focus on as we head towards Sunday’s performance,...
by Steven Blier | Aug 20, 2013 | Blier's Blog
Today was notable for two things. One: Meredith managed to charm Frank, the owner of the best ice cream store in Greenport—it’s called D’Latte—and showed up at rehearsal with two pints of world-class sorbet and a bag of gluten-free biscotti. The mint-lemon sorbet...
by Steven Blier | Aug 19, 2013 | Blier's Blog
The weather outside was on the cool and cloudy side. Inside, though, it was pretty sunny—a lovely day of making music. Not that there weren’t some obstacles. It seems that today was the only time the repairman could come to fix a broken door at Poquatuck Hall, so the...
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